Wednesday, July 27, 2011

Sassy Tailgate Sandwiches

from Taste of Home. Rich, buttery, and delicious.

Ingredients:
12 Hawaiian rolls, split
1 lb. shaved Black Forest ham
12 oz. Gruyere cheese, sliced (I used Fontina instead - we love Fontina in our house)
1 tub (8oz.) chive and onion cream cheese
1/2 cup butter, melted
1/4 cup grated Parmesan cheese
1 and 1/2 tsp. dried minced onion

1. Arrange bottoms of rolls in a greased 9x13 baking dish. Layer with ham and Gruyere cheese. Spread each roll top with cream cheese and place on top of sandwich.
2. In a small bowl, combine butter, Parmesan cheese, Worcestershire sauce, and onion. Pour over sandwiches. Let stand for 20 minutes.
3. Cover and bake at 350 for 20 minutes.

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