Avocado & Lime Bread

I know it sounds a little weird, but it is DELICIOUS. A little bit sweet and very moist. A great pairing with our favorite Pork Pasole recipe.

From My Kitchen Affair

Ingredients:
~1 and 1/2 avocados
~juice and zest from one lime
~2 tbsp. maple syrup
~3/4 cup light brown sugar
~1 cup all-purpose flour
~5 tbsp. water
~1 tsp. baking powder
~1/4 tsp. salt

1. Preheat the oven to 350.
2. Grease sides of a loaf pan.
3. In a bowl, mash avocado, lime juice and zest, maple sugar, and sugar.
4. Beat in eggs and water. Add flour and mix well.
5. Pour batter into loaf pan. Bake for 50-60 minutes.
6. Cool before cutting.

Note: This is not a fluffy, tall bread. The actual loaf was only a couple of inches high, so don't worry if it doesn't seem like it fills the pan once baked.