No-Bake Apple-Pear Crumble

While watching Iron Chef, I felt inspired to be creative. At 10:30 at night. With what I had in my kitchen. With only a stovetop (our oven is currently out of order). This is my 10-minute take on a crumble.

Ingredients:
~2 tbs. butter
~4 tbs. brown sugar
~1 medium sized apple, cored and chopped (skins left on)
~1 red pear, cored and chopped (skins left on)
~dash nutmeg
~dash ground clove
~dash cinnamon
~1 packet instant apple cinnamon oatmeal

1. In a medium-sized skillet, melt butter over medium-high heat. Add brown sugar and stir to create a thin glaze texture.
2. Add apples, pears, and spices and cook until softened.
3. Strain out fruit and add to ramekins. Leave the sauce in the pan.
4. Add oatmeal packet to sauce and stir to soften. Add topping to fruit and serve!